インド・ネパールレストラン ナマステ パウナ

1. Special green salad

→We use plenty of vegetables delivered directly from our contracted farmers.

2. Caesar salad with plenty of Parmesan cheese

→A salad based on our signature Magic India Salad, topped with homemade bacon and sprinkled with Parmesan cheese.Uses special Caesar dressing.

3. Deep-fried chicken with chili sauce

→Sauteed green peppers, onions, and garlic, then topped off with a tangy homemade chili sauce.

4. Masala fries made with special spices

→Potatoes with the skin on are cut into bite-sized pieces, quickly fried in oil, and then sprinkled with three types of spices.

5. Steamed chicken thigh dumplings

→Onion, cabbage, chives, garlic, coriander, and seven kinds of spices are mixed with chicken, wrapped thinly in wheat flour, and steamed in bite-sized pieces.

6. Our signature kebab chicken snack made with 12 different spices

→ This dish is made by marinating chicken thighs for a day in a special spice blend of 12 spices from India and Nepal carefully selected by the store manager, and then slowly grilling it for 6 to 7 hours until golden brown.

7. Chicken Tikka, a staple food stall in Nepal

→Chicken thighs are seasoned with a special spice blend of yogurt and seven kinds of Indian spices for a day, then grilled over charcoal in a tandoor.You can feel the spicy kick in the mellow flavor.

8. Authentic Indian street food style butter chicken curry

→ A curry made with chicken thighs that have been marinated in special spices for a day, tomatoes and cashew nuts, flavored with multiple spices and tossed in a butter and cream sauce.

9. Authentic Indian spinach curry

→A curry made with chicken thighs that have been marinated in special spices for a day and plenty of spinach delivered directly from our contracted farmer, and flavored with multiple spices.

10. Fluffy and authentic plain naan

→Naan made from domestic wheat flour with a special seasoning, left to rest for 4 hours, and baked fluffy in a charcoal tandoor oven.

11. Chewy and authentic cheese naan

→Cheese naan is a popular dish in India.This naan is made from domestic wheat that has been specially seasoned and left to rest for four hours, after which domestic cheese is kneaded into it and the naan is exquisitely baked in a charcoal-fired tandoor just enough so that the cheese does not harden.

12.Magic India originated.Special basil naan.

→Naan with rich basil paste made with plenty of domestic basil and garlic.